Kumkat Coffee Shop Menu — Coffee, Spicy Desserts and Flavors of India

Our menu is designed to give you a rich selection of drinks and sweets: from classics to original signature compositions. Each item here is the result of the painstaking work of our baristas and pastry chefs, inspired by regional traditions, exotic spices and seasonal ingredients.

Promotion!!!

Morning Ritual

Start your day with a boost of energy and pleasure. When you buy any coffee before 11:00 am, you get fresh pastries or dessert with a 50% discount. This duet will be an ideal ritual for a productive start to the day and will help you feel the atmosphere of early India — with its aroma of spices and morning warmth.

What will such a breakfast give you?

PROTEIN

12,15

FAT

12,15

CARBS

14,5

ENERGY

205,7

PRICE

$6

AMOUNT

2

Promotion!!!

5+1 as a gift

For those who love our drinks and sweets, we offer a bonus program: when you buy five cups of coffee or five desserts (you can combine them), you get the sixth absolutely free. Accumulate your orders and enjoy your favorite flavors without extra costs — a great reason to visit us more often!

What will this combination give you?

PROTEIN

12,15

FAT

12,15

CARBS

14,5

ENERGY

205,7

PRICE

$20

AMOUNT

5

Our coffee

Indian coffee is a soft richness with shades of chocolate and spices, as well as a refined fruity sourness. We use different varieties and degrees of roasting to provide a variety of tastes: from velvety espresso to delicate filter coffee with subtle floral notes. We prepare each grain blend in small batches to preserve the freshness of the aroma and the richness of the bouquet. Our baristas will help you find the perfect drink — be it a classic cappuccino or a signature masala latte with cardamom.

Kumkat Signature Blend
$5

Our signature blend of beans from Karnataka and Kerala has a rich, balanced taste, in which warm chocolate notes smoothly turn into a light nutty sweetness. Ideal as a base for espresso and milk-coffee drinks, opening up into a rich, velvety aroma with a subtle aftertaste.

Spiced Cardamom Latte
$5

An aromatic variation on the latte theme, with the addition of freshly ground cardamom, which gives the drink a subtle spicy note. Delicate milk foam and balanced espresso create a harmony of taste, in which the cardamom emphasizes the natural sweetness of the beans. Ideal for those looking for subtle spices in a cup.

Malabar Monsoon
$4

The famous Indian variety, ripening under the influence of monsoon winds, has a soft acidity and a thick texture. The taste is dominated by notes of dark caramel, bread crust and spices. This coffee is full-bodied and deep-toned, reminiscent of the humid tropical landscapes of the Western Ghats.

Filter Kaapi Tradition
$6

A classic Indian filter coffee, brewed in the traditional way. Ground beans are slowly passed through a metal filter, which gives the drink a velvety texture and a rich, slightly smoky aroma. The taste is languid cocoa bitterness, balanced by the delicate sweetness of cane sugar, which is traditionally used to sweeten this variation.

Arabica Estate Single Origin
$3

Coffee grown on one of the highland plantations is distinguished by its pure, bright taste and refined aroma. The taste profile includes delicate citrus shades, floral notes and a slight sourness reminiscent of ripe fruits. This is the choice for lovers of refined, transparent tastes in which you can catch every nuance of origin.

Signature desserts:

We are inspired not only by the ancient traditions of Indian cuisine, but also by modern world trends in confectionery art. Thanks to this, our desserts combine bright spices, delicate textures and amazing fruity shades, revealing the richness of Indian heritage in a new light.

Spicy eclairs

Thin dough filled with cardamom or saffron cream creates a magical combination of tenderness and spice. Each bite reminds of fragrant bazaars and colorful streets of Indian cities.

Chocolate brownies with masala

Classics with an Indian twist. Thick, rich chocolate flavor is complemented by the warm spiciness of spices. The result is a dense, rich dessert with a deep, multi-layered aroma.

Tartlets with mango coulis and pistachios

The crispy base hides the tropical sweetness of mango sauce and the freshness of pistachio crumbs. The fruit accent brings a slight sourness and sunny brightness, balancing the creamy texture.

Cheesecakes with citrus zest

Light and airy, with a pleasant citrus aroma, such cheesecakes create a cool contrast to the spicy notes of coffee. They cleanse the palate after rich coffee or chocolate, and harmoniously fit into the Indian concept thanks to the subtle spices in the cake.

Air buns with rose water

Lush and soft, they are soaked in the subtle aroma of rose water and decorated with sesame or dried rose petals. This dessert is an ode to tenderness and sophistication, reflecting the morning aromas of blooming gardens.

Coconut kulfi with pistachios and saffron

A traditional Indian dessert in a new interpretation. The light texture of frozen kulfi based on coconut milk gives a refreshing feeling, and warm notes of saffron and crunchy pieces of pistachios add richness of taste. This dessert perfectly combines creaminess, sweetness and a subtle aroma of spices, reminiscent of a tropical breeze and sunny days of India.

Each delicacy is a carefully selected ensemble of flavors, where classic culinary techniques meet Indian spices and fruity notes. Thus, we create new gastronomic impressions in which familiar forms acquire an unexpected, bright and memorable character.

Additions and new items

We constantly experiment and monitor new trends, inspired by the richness of Indian cuisine and the freshness of seasonal products. Therefore, the Kumkat menu regularly features temporary offers that reflect the changing rhythm of nature and gastronomic fashion.

Every day we select several exclusive items – an unusual drink or a special dessert – that you can try only today. This is a great way to discover something new and rare, not found on the main menu.

Daily specials

When mangoes or passion fruits ripen in India, we include them in our desserts and drinks to give guests a taste of the sun and the tropics. In the cold months, warm, hearty treats with richer spicy accents appear, and in the heat – light, refreshing cocktails and sorbets.

Seasonal updates

For true gourmets, we create selections of several drinks and desserts united by a common theme or idea. This could be a “Masala Tour” with different variations of spicy drinks and corresponding treats or a “Tropical Duet” with exotic fruit accents. Tastings help to understand our assortment more deeply and learn to feel the nuances of taste more subtly.

Tasting sets

Specially selected sets of coffee and desserts, offered at a bargain price, will allow you to immediately evaluate several new products and understand which combinations will suit you. This is convenient for those who want to quickly discover the richness of Kumkat flavors.

Promotional sets

Thus, thanks to updates and experiments, each of your visits to Kumkat can become a new gastronomic adventure, in which you never get tired of trying something original and fresh.